Our story
Tradition embracing the contemporary
Restaurante X Tonel was born from the desire to unite two passions: the British flavours that marked travels and memories, and the Madeiran warmth that welcomes every guest. From day one, the goal was simple — cook with honesty and serve memorable experiences.
Today we remain faithful to the same philosophy: fresh ingredients, recipes filled with personality, and a team that welcomes every person by name.